Explore BBQ USA with Michael Symon
Michael criss-crosses the country to check out some of the most-esteemed 'cue competitions and try the meaty masterpieces they're famous for.
Burgers, Pork, Steak and More 11 Photos
Michael is the king of all things meat, and these dishes prove it.
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Michael Symon
Chef Michael Symon cooks with soul. Growing up in a Greek and Sicilian family, the Cleveland native creates boldly flavored, deeply satisfying dishes at his four restaurants in America’s heartland: Lola, Lolita, Roast and B Spot. He also shares his exuberant, approachable cooking style and infectious laugh with viewers as an Iron Chef on the Food Network.
About the show
It's the most competitive game in food -- BBQ! Chef and restaurateur Michael Symon heads to the biggest BBQ competitions across America to showcase the talented pitmasters, die-hard devotees and, of course, the most mouthwatering 'que around.
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