Cajun Cooking 5 Videos

Check out some of Sam & Cody's Lousiana cuisine.

Get to Know the Cajun Aces 10 Photos

Cajun Culinary Challenges 2 Videos

Visit the Restaurants

Sac-a-Lait

A menu staple is the rotating gumbo. The duck-based gumbo is made with confit duck leg, housemade hunter's sausage, filé powder, a scoop of whipped duck egg potato salad and, finally, a boiled duck egg on top.

New Orleans, LA

Hot Tails Restaurant

Sam and Cody take the freshest ingredients from their family farm and create brand new dishes.

New Roads, LA

Most Popular Recipes

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Crawfish and Grits with Poached Eggs

Cast-Iron Cobbler with Louisiana Blackberries and Sassy Sauce

Chicken Thigh and Smoked Sausage Gumbo

Hometown Honey Pickles

Collard Green and Artichoke Dip with Brown Butter Grilled Country Bread

Chicory Chocolate Cookies

Cajun Filets

Tarta La Bouie with Grilled Apples

Farmer's Caviar

Kajun Kalaches with Hot Tails Smoked Sausage and Creole Honey Mustard

Creole Potato Salad

Natchitoches Beet Pies

Mayhaw Thumbprint Cookies with Cream Soda Glaze

Pimento Deviled Eggs

Sugarcane Smoked Wings with Cane Row BBQ Sauce

Cajun Select Seasoning

Shrimp and Corn Soup

Maque Choux Skillet Cornbread

Cajun Shrimp Skewers

Fish House Punch

Thin-Cut Catfish with Spillway Sauce

Grilled Summer Squashes with Chow-Chow Chimichurri

Heirloom Rye Biscuits

Hot Calas

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