Season 34, Episode 7

Kitchen Premieres

Even after over 400 episodes, The Kitchen hosts are still serving up dishes they've never made before! Geoffrey Zakarian shares his take on the classic Chicken Cacciatore, and Chef Franco Noriega joins The Kitchen crew with his Vegetable Ceviche! Then, Katie Lee Biegel makes an iconic Open-Faced Tuna Melt, Alex Guarnaschelli shakes up her Juicy Peach Melba cocktail and Jeff Mauro shares a brand-new technique with Poached Scrambled Eggs.

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Recipes From This Episode

Chicken Cacciatore

Vegetable Ceviche

Juicy Peach Melba

Poached Scrambled Eggs

Open-Faced Tuna Melt

Upcoming Airings

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Saturday

Apr 6

8am | 7c

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