About the Show

You've tried to get into Spago and settled for his frozen gourmet pizzas from the grocery store--now it's time for you to enter Wolfgang Puck's world. Get a glimpse of a day in the life of this celebrity chef in each episode, whether it's making goat cheese in Napa or prawn fishing in the Pacific. Then follow Wolfgang into the kitchen, where he'll divulge the secrets behind his acclaimed cuisine.

Most Popular Recipes

All Wolfgang Puck Recipes

Trout in Puff Pastry

Chino Chopped Vegetable Salad

Mushroom Soup

Lemon Bars

Pizza Dough

Panna Cotta

Thai Coconut Soup with Lemon Grass and Sugarcane Chicken Dumplings

My Grandma's Ravioli

Tempura

Pasta Puttanesca

"Acqua Pazza" with Sea Bass and Clams

Oscar's Chocolate Box with Oscars Chocolate Mousse

Macadamia Nut Crusted Onaga (Ruby Snapper) With Maui Onion Relish

My Grandma's Ravioli

Smoked Gouda and Prosciutto Panini Sandwich

Braised Chestnuts

Seared Snapper with Vidalia Onions and Bean Ragout

My Not Kosher Matzoh

Poi Blini with Smoked Salmon "Lomi Lomi" and Dill Creme Fraiche

Honey Ice Cream with Almond Nougatine

Fillet of Beef in Puff Pastry with Sauce Madeira

Floating Island

Tuna Tataki

Santa Barbara Shrimp with Mustard

Calzone with Artichokes and Porcini Mushrooms

Sea Bass with Lemon and Caper Sauce

Cardamom Cream